back to work

12/10/25

Early Morning. hey angels. i’m here back at work with my custodian role… i am dropping that identity!!! HELLO! omg, i no-called, no-showed yesterday. like i have no write-ups or anything (i got written up at the french restaurant!?) and i have been late so many times!! i usually show up to work, but being on time is another question, and they said i have the most points of anyone.

like i first heard that we could use our pto to be late, but once you use your illness time, all your other time is at 0!! and it takes 120 hours before it goes back up… so i’ve been doomed. i have 40 hours of anytime pto that i CANNOT USE. vacation time USED UP. ugh. so whatever — i’m leaving january 19th and just hoping that i make it to my holiday vacation!! i’m going to california soon!! I JUST HAVE TO MAKE IT THERE WITH AS MUCH MONEY AS POSSIBLE!!!!

still hosting at the restaurant for now. i need to put my 2 weeks in today or tmrw. i do like that job and my friends, but it’s just not worth not being able to serve on fridays… like i could work mondays tbh, but is it necessary? i need to rest. i have a whole social media career… idk. what do you all think? is it worth one day for $100? standing with your friend? i think yes. but that time could be used for way more for me. so yes, i will have to go, because i did not come to make friends!! i needed a new job for money and i found my dream job!!

i definitely don’t like being a custodian at 5am, and i definitely don’t like that i could be serving instead of hosting or making videos or editing or planning or being at home. me working 3 jobs is on a 9-day timer, and me working 2 jobs is on a 37-day timer!! that is $1800. i will update everyone on how fast i make that at my serving job.

and yes — i got written up. i came in and needed coaching, my manager told me at the end of service. so i’m taking an order and realize my apron is slipping off. i’m readjusting at the host stand, talking to the manager, then run off to put my order in. next thing you know, i’m at the POS without my server book! so i’m running across the restaurant — server station A–C — and cannot find my book. i’m panicking because i completely forgot both tables’ orders AND their drinks.

after 10 minutes, the host finally brings my server book and i’m scrambling to put in the orders. the man wanted captain morgan and i said of course we have that — and we did not. so i just did the house rum and omg he did NOT like that! he said it tasted like jack daniel’s because i guess captain is a spiced rum?? my mistake, and it had already been 10 minutes since they ordered.

finally, with the other table, i’m just looking at the entrees on the back of the page because i didn’t realize they ordered appetizers AND entrees. i saw the man’s soup, but the rest of my order was on the order side of the sheet with like 4 tables’ orders, and i didn’t see it!! from panicking i completely forgot what was going on. her shrimp cocktail and steak tartare… so yea. i missed a course and definitely had to get written up, amongst the other silly things they wanted to coach me for.

they wanted me to walk faster, make sure i do seat numbers for drinks, said i needed direction — which has never happened. because my table walked in and i was trying to help my manager bus the previous table. so look, if i don’t have to bus, SAY LESS THANK YOU UNDERSTOOD!!

and yea, i was giving every table the s&d’s and they said for the table to like me… just on thanksgiving you said USE EM UP! the crème brûlées are $.87 & bubbles $2 — like yes, i’m using up the cheap things so everyone has a good experience. and it was showing in my daily 22% tips!! with only 1 table usually bringing the average down + cash tips!!

anyways, i had to sign off to do a training day and give my shift up, which i did on 12/7, and thankfully i did because ticket times were at 90 minutes. the POS Toast was down FOH & BOH, so servers were writing down orders as well as the BOH. so the general manager just told me to be a food runner, so i was literally chilling. it was a great day and i’ll be back on the floor the 11th and the weekend. i’m so ready.

like i said: i have my dream job. after we had our talk, he said i can be the top server and make tons of money there. that i absolutely am and that i absolutely will do $$$. where i want to be is studying my menu everyday and learning about wine and getting better at my job and practicing being the server i grew up admiring. this is literally my career outside of being famous and a CEO. i have to make money somehow! i don’t want a degree to work for someone else. i don’t want to sit down all day. i don’t want to wake up in the morning lol.

so i have to put my all in and hone my skills and be perfect and fast. not later, not next month, but in a matter of 34 hours. IT’S THE HOLIDAY SEASON. THIS WEEK IS BUSINESS. NEXT IS FAMILY. THE WEEK AFTER, DOWNTOWN DETROIT WILL BE A WONDERLAND! i can do it!!

i present my life to you! soon it won’t be so work-stress-filled, but i am super grateful for all my jobs and everything. wayne state has kept me afloat since i came back from california and blew my money on crypto tbh. so praise God. i just had to be a worker. and now, 20 months and 7 jobs later… i am just about fully settled.

my best friend decided to be a server in oct/nov 2024 and then i went and tried to be a bartender. first job didn’t work, but i did land at p.f. chang’s and ultimately got my bartending job at townhouse. so jan–may ‘25 i was really just training to be the server i am now. i was really good at p.f. chang’s and managed at townhouse with 12 tables — they knew what it was.

i swapped p.f. chang’s for bar pigalle to be a SA at a fine dining restaurant because i didn’t like all the frozen food at p.f. chang’s. so that was ESSENTIAL experience because i had never been around real fine dining, which is what i wanted. i left there because they had 7 covers for the night and i wasn’t making enough hourly for a slow night. left there. fired from bartending after mother’s day. went to the hotel the daxton. the whole staff was leaving so i snuck in and was ACTUALLY bartending! it was so much fun honestly, i loved it.

but i got sick after they told me they didn’t want me to work anymore and moved me to mornings. i had a whole parasite so it worked out, and they eventually let me go — but i probably still have my hotel discount, so aye. and yea, now here i am. at the fine dining french restaurant. selling bottles of wine, which none of those jobs had me doing! thank God, He worked it out for me. now just give me the strength Lord, hello! amen!

LA vacation in 40 days. going to the bakeries, getting my smash burger, egg sandwich, tacos, and burritos for sure… going to roscoe’s finally and langers. hopefully i can go in the ocean!!! i’ll be so happy and my life will be perfect. then i’m going to the desert and hopefully vegas — like HELLO!!!!!!!!!!!!!!!!!!!!!!!!!! please God i want to go to vegas again!!!! going to see my best friends and Godson and my family and my california mom!!! it’s just going to be such a strong start to the year filled with love and surprise and wonder. and i’m going to be filming my show!! coming soon. Son of God premiering March 18th, 2026.

it should be the perfect conclusion of the season i was in for years, and the season i’m in now. i do want it to pass and i do want to walk into the new season with money $$$. which is perfect because our Father in heaven is rich and owns all the money, and the wealth of the wicked is preserved for the righteous.

lol i do need to go back to the gym too. like right now. i will have to update you all later. i love you. new domain hycheblog.com — subscribe for all the latest!

me with one job (and not starting at 5am) is coming SO soon!! praise God! pray i make it through. OH YEA — my house is cleaned up now. deep cleaned, looks amazing. a few nooks and crannies, make the bed, & take out my boxes — BUT IT IS NOT TOO MUCH ANYMORE. i PUT THOSE 10 HOURS IN FOR SURE!! clothes are done and organized for the most part and yea the old energy is gone. a lil bit lingers but once i’m ready to fully push out this baby it’ll all vanish. i must say i am happier than ever. so blessed.